AWE 2025 Observation: Will the Home Appliance Industry Experience a Cross-Industry Wave After AI Transformation?

Global Debut of wan AIChef’s AIOS Ultra-Intelligent System: Redefining a New Paradigm for Healthy Home Dining

AI Redefines the Dining Revolution: wan AIChef's Dual-Ecosystem Breakthrough

wan AIChef’s wan AiOS Ultra-Intelligent System Makes Its Global Debut: The Future of AI Cooking is Here

On March 17, the "China Food and Nutrition Development Outline (2025–2030)," jointly issued by the Ministry of Agriculture and Rural Affairs, the National Health Commission, and the Ministry of Industry and Information Technology, was officially released.

wan AIChef Partners with China Agricultural University to Establish "Nutrition and Dietary Health Innovation Research Center"

On December 11, wan AIChef, China Agricultural University’s Institute of Nutrition and Health, and Yangxiang Co., Ltd. signed a five-year strategic cooperation agreement, officially launching the Nutrition and Dietary Health Innovation Research project and unveiling the Nutrition and Dietary Health Innovation Research Center. This collaboration marks a significant step forward for wan AIChef in promoting healthy eating and optimizing national dietary structures through technological innovation.

AI Models Enter the Kitchen: wan AIChef Launches Kitchen Intelligence System

At the AGIC Conference held at the Shenzhen World Exhibition & Convention Center, wan AIChef unveiled its first Kitchen Intelligence System powered by the self-developed Zhurong Cooking Model. Unlike traditional microwaves, this system is equipped with an NVIDIA GPU and a 13-megapixel high-definition camera to identify ingredients. It automatically controls temperature and heating time based on advanced model algorithms.